Easy Oat Waffles

My easy one bowl (blender) oat waffle mix. Perfect for those slow Sunday mornings when you want to stay in bed all day.

Easy Oat Waffles

Servings 4

Ingredients
  

  • 2 Bananas mashed
  • 2 Eggs
  • 1/2 cup Oat Milk
  • 1 tsp Vanilla Extract
  • 1 1/2 cup Old Fashioned Rolled Oats
  • 2 tsp Baking Powder
  • 1/2 tsp Kosher Salt
  • 1 tsp Cinnamon
  • 1/4 cup Coconut Oil Spray or Equivalant for cooking
  • 2 tbsp Maple Syrup for garnish

Instructions
 

  • Add all of the ingredients except for the coconut oil and maple syrup to a blender and blend on high until completely smooth, about 30 seconds to 1 minute. Let the batter sit in your blender while you heat your waffle pan up with some cooking oil spray.
  • Pour batter onto the heated waffle iron, enough to cover the center and close the lid. Once the waffle is golden and slightly crispy, transfer it to a cooling rack or baking sheet.
  • I love keeping my waffles warm by placing them in a 200F oven until I'm ready to serve. Repeat the steps with the remaining batter.
  • Serve waffles with maple syrup or any other toppings.
  • To freeze, let cool completely and store waffles in freezer friendly bag. When ready to reheat pop in the toaster!
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